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Spicy and Savory Walkerswood Traditional Jamaican Jerk Seasoning, 10 Oz, (2-Pack)

– Made using natural flavors and is dairy-free – Adds a kick of hot, flavorful Caribbean spices – Complete, dry, “shake & bake” tropical seasoning – Can be used as a dry rub for fish, chicken, pork, beef, or vegetables – Comes in a convenient 10-ounce container

3,800

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Description

Walkerswood Traditional Jerk Seasoning (Hot & Spicy)

Walkerswood Traditional Jerk Seasoning is a flavorful, aromatic blend of spices that will add a burst of flavor to your favorite dishes. Perfect for grilled, roasted, or fried chicken, pork, fish, and seafood, this seasoning is the secret ingredient you need to create authentic Jamaican jerk dishes.

Walkerswood Traditional Jerk Seasoning is made with all-natural ingredients, including allspice, thyme, garlic, scallions, onion, cloves, ginger, and pimento. These spices are carefully combined to create a balanced, yet bold flavor that will tantalize your taste buds.

This seasoning is easy to use – simply sprinkle it on your favorite protein before cooking. We also encourage you to experiment with different marinating times if you have a chance, to find what you like best. It’s also great for adding flavor to soups, stews, and sauces.

Here are some of the benefits of using Walkerswood Traditional Jerk Seasoning:

Adds authentic Jamaican flavor to your dishes
Easy to use – just sprinkle it on your favorite protein before cooking
Made with all-natural ingredients
Certified Kosher

Product Features:

– Net weight: 10oz
– Gluten-free
– Certified Kosher
– No MSG
– Made in Jamaica

Usage:

1. Sprinkle Walkerswood Traditional Jerk Seasoning generously on your favorite protein before cooking.
2. Marinate for at least 30 minutes, or up to overnight, for maximum flavor.
3. Grill, roast, or fry your protein until cooked through.
4. Enjoy!

  • Walkerwood Traditional Jerk Seasoning
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    Spicy and Savory Walkerswood Traditional Jamaican Jerk Seasoning, 10 Oz, (2-Pack)