Tarragon Dried Herb Leaves Estragon Mugwort Wormwood Spice, Artemisia D.
Product Description:
Tarragon is a perennial herb of the sunflower family (Asteraceae) that is native to central Asia. The leaves are the part of the plant that is used for culinary and medicinal purposes. Tarragon has a slightly bitter, slightly sweet and anise-like flavor. It is often used to flavor dishes such as salads, fish, chicken, and vegetables.
Product Features:
1. Tarragon is a good source of vitamins A and C, as well as potassium and magnesium.
2. Tarragon may help to improve digestion and reduce symptoms of indigestion, such as gas and bloating.
3. Tarragon has antioxidant and anti-inflammatory properties, which may help to protect against damage from free radicals.
4. Tarragon may help to improve sleep quality.
5. Tarragon is easy to grow and can be grown in a garden or in a pot.
Uses:
Tarragon is used in a variety of culinary and medicinal applications.
– In cooking, tarragon is used to flavor dishes such as salads, fish, chicken, and vegetables.
– In traditional medicine, tarragon has been used to treat a variety of conditions, including indigestion, anxiety, and insomnia.
Key Usage Points:
– Easy to Grow
– Versatile Spice
– Health Benefits
Specifications:
– Weight: 30g
– Ingredient: Dried Tarragon Herb Leaves (Artemisia D.)
– Origin: Central Asia
– Storage: Store in a cool, dry place.
Additional Features:
– Tarragon is a good source of vitamins A and C, as well as potassium and magnesium.
– Tarragon has antioxidant and anti-inflammatory properties.
– Tarragon may help to improve digestion, sleep quality, and reduce symptoms of indigestion.
External Links:
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WebMD: Tarragon
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Mount Sinai: Tarragon
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RxList: Tarragon