Sanpa Lao Ban Zhang Ripe Puerh 100% Natural Shu Puer Tea 357g

This exceptional Sanpa Lao Ban Zhang Ripe Puerh tea offers a rich and earthy flavor profile cultivated from the pristine tea gardens of Yunnan, China. It has undergone a unique post-fermentation process, resulting in a smooth and mellow taste that unfolds with hints of wood, soil, and a touch of sweetness. Product Features: - **Origin:** Sourced from the renowned Lao Ban Zhang tea region in Yunnan, ensuring authenticity and exceptional quality. - **100% Natural:** Made from pure, unblended puerh tea leaves, free from any additives or artificial flavors. - **Ripe Puerh:** Undergoes a traditional post-fermentation process, giving it a mellow, earthy flavor distinct from raw puerh teas. - **Rich Flavor:** Offers a robust and full-bodied taste with notes of wood, soil, and a subtle sweetness. - **Smooth and Mellow:** The fermentation process mellows out the tannins, resulting in a smooth and easy-to-drink tea.

Puerh Tea Society - Guide to Ripe Puerh Tea

TeaChat - Ripe Puerh: A Practical Guide to Post-Fermented Tea Key Usage Points: - **Easy Installation:** It is a loose-leaf tea that can be easily prepared using a teapot, teacup, or strainer. - **Durability:** The dried tea leaves have a long shelf life if stored properly in a cool, dry place. - **Color Options:** The fermented tea leaves have a dark brown to blackish color, infusing a rich amber liquor when brewed. Additional Features: - **Health Benefits:** Ripe puerh tea is traditionally believed to aid digestion, lower cholesterol, and boost the immune system. - **Versatile Uses:** Can be enjoyed as a hot or cold brew, adding versatility to its consumption. - **Unique ギフト:** Its exceptional flavor and health benefits make it an ideal gift for tea enthusiasts and health-conscious individuals.