Qi Men Hong Cha * Keemun Black Chinese Red Tea Black Tea Loose Leaf Gongfu Tea

Origin: Anhui, China Tasting Notes: The rich aroma of orchid flowers followed by a subtle sweetness, without a trace of bitterness, Qi Men Hong Cha is known for its mellow, full-bodied taste. It produces a dark amber color when brewed. Benefits: - May help improve digestion - May help reduce stress - May help lower cholesterol - May help boost the immune system Product Features: - Grade: Premium - Type: Black tea - Form: Loose leaf - Organic: Yes - Packaging: 50g bag - Shelf life: 2 years Brewing Instructions: 1. Use 2-3 grams of tea leaves per 8 ounces of water. 2. Heat water to 195-205 degrees Fahrenheit. 3. Steep for 2-3 minutes. 4. Enjoy! Additional Information: - Qi Men Hong Cha is a type of black tea that is grown in the Qi Men region of Anhui Province, China. - Qi Men Hong Cha is one of the most famous black teas in China and is known for its unique flavor and aroma. - Qi Men Hong Cha is a versatile tea that can be enjoyed hot or iced. It can also be used in a variety of tea recipes.

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Tao of Tea