Pandan Organic Pure Dehydration Dried Pandan Leaf powder Quality Ceylon Spices

Product Description:

Pandan is an aromatic leaf often used in Southeast Asian cuisine. It has a unique, slightly sweet flavor and can be used in both sweet and savory dishes.

Our dried pandan leaf powder is made by organic farming practices and dehydrating the leaves and grinding them into a fine powder. This process preserves the flavor and aroma of the fresh leaves.

Product Features:

* 100% Pure Pandan Leaf Powder
* Organic, No Additives or Preservatives
* Vegan and Gluten-Free
* Resealable Stand-Up Pouch Preserves Freshness
* NET WT 16 Oz (454g)

Benefits:

* Add a unique flavor to your favorite dishes
* Infuse your creations with a beautiful green color
* Support Ceylon’s organic farming practices

Suggested Uses:

* Add to desserts like cakes, cookies, and ice cream
* Use in savory dishes like rice, curries, and stir-fries
* Brew into a fragrant tea
* Mix with milk or yogurt for a refreshing drink

Key Usage Points:

* Easy to store with a resealable stand-up pouch
* Made from durable, high-quality materials
* Available in a variety of colors to match your kitchen décor

Additional Features:

* Our dried pandan leaf powder is the perfect way to add a touch of authenticity to your Southeast Asian cooking.
* It is also a great way to enhance the flavor of your favorite desserts and drinks.
* Our powder is organic and non-GMO, so you can feel good about using it in your cooking.

External Links:

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What is Pandan Leaf?
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Pandan Leaf: The Complete Guide