ORGANIC Dried Mango Leaf for tea Homemade From Sri Lanka leaves leave natural

Dried Mango Leaf is a natural product that is made from the leaves of the mango tree. It is used to make a tea that has a number of health benefits. Benefits of Dried Mango Leaf Tea: * Antioxidant Properties: Mango leaves are known for their antioxidant properties. Antioxidants help to protect cells from damage caused by free radicals. Free radicals are unstable molecules that can damage cells and lead to a number of health problems, including cancer and heart disease. The antioxidants in mango leaf tea can help to neutralize free radicals and protect cells from damage. *Anti-inflammatory Properties: Mango leaf tea has also been shown to have anti-inflammatory properties. Inflammation is a natural response to injury or infection, but chronic inflammation can lead to a number of health problems, including arthritis, heart disease, and cancer. The anti-inflammatory properties of mango leaf tea can help to reduce inflammation and improve overall health. *Antibacterial Properties: Mango leaf tea has also been shown to have antibacterial properties. Bacteria are microorganisms that can cause infection. The antibacterial properties of mango leaf tea can help to kill bacteria and prevent infection. *Digestive Health: Mango leaf tea can help to improve digestive health. The tannins in mango leaves can help to soothe the digestive tract and reduce inflammation. Mango leaf tea can also help to relieve constipation and diarrhea. *Weight Loss: Mango leaf tea can help to promote weight loss. The tannins in mango leaves can help to suppress appetite and boost metabolism. Mango leaf tea can also help to reduce water retention. *Skin Health: Mango leaf tea can help to improve skin health. The antioxidants in mango leaves can help to protect the skin from damage caused by free radicals. Mango leaf tea can also help to reduce inflammation and acne.

Product Features:

* Made from 100% organic mango leaves * Grown and harvested in Sri Lanka * Dried naturally * Caffeine-free * Gluten-free How to Use: To make mango leaf tea, simply add 1-2 teaspoons of dried mango leaves to a cup of hot water. Steep for 5-10 minutes, then strain and enjoy. You can also add mango leaf tea to smoothies, juices, or other beverages. Additional Features: * Mango leaf tea is a sustainable product. Mango leaves are a renewable resource, and the production of mango leaf tea does not harm the environment. * Mango leaf tea is a versatile product. It can be used to make a variety of beverages, and it can also be used as an ingredient in other recipes.

National Institutes of Health: "Antioxidant and antibacterial activities of mango (Mangifera indica L.) peel extract"

ScienceDirect: "Anti-inflammatory and analgesic properties of the ethanolic extract from Mangifera indica L. leaves in experimental animal models"