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100% Organic Red Chili Pepper Seeds: Capsicum Hot Cayenne Pepper for Spicy Delights

– Ideal for home gardening enthusiasts looking to grow their own spicy peppers.
– Produces a high yield of fiery-hot, vibrant red chili peppers.
– Durable and resilient plant, well-suited for various growing conditions.
– Capsicum seeds offer options for fresh or dried pepper usage, adding zest to culinary creations.
– Organic seeds ensure natural and environmentally conscious gardening practices.

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Description

Organic 100 Red Chili Pepper Seeds – Capsicum Hot Cayenne Pepper

An Overview

Red Chili Peppers, also known as Cayenne Peppers, are a staple in many cuisines around the world. Cultivating your own peppers from seeds is a rewarding endeavor. Our organic 100 Cayenne Red Chili Pepper seeds offer you the opportunity to grow your own stash of these flavorful and versatile peppers.

Product Features:

  • Organic: Our seeds are organically produced, ensuring they are free from harmful chemicals and pesticides.
  • Variety: Capsicum annum ‘Cayenne’
  • Quantity: 100 seeds per pack
  • Heat Level: Medium-hot, with a Scoville rating of 30,000 to 50,000 SHU
  • Maturity: 70-80 days to maturity
  • Color: Bright red when mature
  • Size: 4-6 inches in length
  • Flavor: Fruity, slightly sweet, with a lingering heat
  • Uses: Culinary, medicinal, ornamental

Benefits:

  • Savory addition to various dishes, including salsas, sauces, stews, and stir-fries.
  • Rich source of vitamins A and C.
  • Contains capsaicin, a compound with potential health benefits such as pain relief and anti-inflammatory properties.
  • Versatile ornamental plant for gardens and containers.

Specifications:

  • Seed Type: Organic
  • Plant Type: Annual
  • Growth Habit: Compact, upright plant
  • Hardiness Zones: 9-11
  • Sun Exposure: Full sun to partial shade
  • Soil Type: Well-drained, fertile soil
  • Planting Depth: ¼-½ inch
  • Spacing: 12-18 inches apart

Growing Instructions:

  • Start seeds indoors 6-8 weeks before the last frost.
  • Sow seeds ¼-½ inch deep in a seed starting mix.
  • Keep the soil consistently moist.
  • Transplant seedlings outdoors after the last frost when they have developed their first set of true leaves.
  • Provide plenty of sunlight and water regularly.
  • Fertilize plants every few weeks with a balanced fertilizer.

For more detailed growing instructions, consult resources such as the Gardeners.com website or the University of Minnesota Extension.

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100% Organic Red Chili Pepper Seeds: Capsicum Hot Cayenne Pepper for Spicy Delights