Organic 100 Red Chili Pepper Seeds – Capsicum Hot Cayenne Pepper
An Overview
Red Chili Peppers, also known as Cayenne Peppers, are a staple in many cuisines around the world. Cultivating your own peppers from seeds is a rewarding endeavor. Our organic 100 Cayenne Red Chili Pepper seeds offer you the opportunity to grow your own stash of these flavorful and versatile peppers.
Product Features:
- Organic: Our seeds are organically produced, ensuring they are free from harmful chemicals and pesticides.
- Variety: Capsicum annum ‘Cayenne’
- Quantity: 100 seeds per pack
- Heat Level: Medium-hot, with a Scoville rating of 30,000 to 50,000 SHU
- Maturity: 70-80 days to maturity
- Color: Bright red when mature
- Size: 4-6 inches in length
- Flavor: Fruity, slightly sweet, with a lingering heat
- Uses: Culinary, medicinal, ornamental
Benefits:
- Savory addition to various dishes, including salsas, sauces, stews, and stir-fries.
- Rich source of vitamins A and C.
- Contains capsaicin, a compound with potential health benefits such as pain relief and anti-inflammatory properties.
- Versatile ornamental plant for gardens and containers.
Specifications:
- Seed Type: Organic
- Plant Type: Annual
- Growth Habit: Compact, upright plant
- Hardiness Zones: 9-11
- Sun Exposure: Full sun to partial shade
- Soil Type: Well-drained, fertile soil
- Planting Depth: ¼-½ inch
- Spacing: 12-18 inches apart
Growing Instructions:
- Start seeds indoors 6-8 weeks before the last frost.
- Sow seeds ¼-½ inch deep in a seed starting mix.
- Keep the soil consistently moist.
- Transplant seedlings outdoors after the last frost when they have developed their first set of true leaves.
- Provide plenty of sunlight and water regularly.
- Fertilize plants every few weeks with a balanced fertilizer.
For more detailed growing instructions, consult resources such as the Gardeners.com website or the University of Minnesota Extension.