Menghai Tributary Golden Bud Pu’erh Tea

Product Features:

The Menghai Tributary Golden Bud Pu’erh Tea is a ripe pu-erh tea characterized by its rich flavor profile and health-boosting properties.

What is Pu-erh Tea?

Pu-erh tea is a post-fermented tea, meaning it undergoes an additional fermentation process after it has been dried and rolled. This process gives pu-erh tea its unique earthy, woody flavor and aroma.

Benefits of Menghai Tributary Golden Bud Pu-erh Tea:

– May support weight management by increasing metabolism and suppressing appetite
– Rich in antioxidants, which can help protect cells from damage
– May lower cholesterol levels
– May boost the immune system
– May improve digestion

Features:

– 500g cake of ripe pu-erh tea
– Loose-leaf tea leaves
– Earthy, woody flavor profile
– Aged for 5 years
– Produced in the Menghai region of Yunnan, China

Key Usage Points:

– Brew in a teapot or gaiwan
– Use about 3-5 grams of tea leaves per 6 ounces of water
– Steep for 3-5 minutes, or to desired strength
– Can be steeped multiple times

Why Choose Menghai Tributary Golden Bud Pu’erh Tea?

– High-quality tea leaves from the renowned Menghai region
– Aged for 5 years to develop a rich flavor
– Affordable price point
– Convenient cake form for easy storage and brewing

Additional Features:

– Comes in a resealable bag to preserve freshness
– Includes detailed brewing instructions
– Available for wholesale orders