KALA NAMAK POWDER - BLACK ROCK SALT - SULEMANI NAMAK - BLACK SALT

About Kala Namak Powder Kala Namak Powder, also known as Black Rock Salt or Sulemani Namak, is a type of Indian black salt that is known for its distinctive flavor and health benefits. Product Features: - Made from naturally occurring volcanic rock salt found in the Himalayan region. - Rich in minerals such as sulfur, iron, and potassium. - Has a pungent, sulfurous aroma and a slightly salty, tangy taste. - Commonly used in Indian cuisine, especially in chutneys, dips, and seasoning blends. - Believed to have various health benefits, including digestive and respiratory support. Benefits of Using Kala Namak Powder - Promotes Digestion: Kala Namak is known to stimulate digestion and relieve bloating and gas. - Supports Liver Health: It helps detoxify the liver and remove harmful toxins from the body. - Relieves Respiratory Issues: Inhaling the fumes from heated Kala Namak can help clear congestion and reduce respiratory problems. - Reduces Blood Pressure: It may help lower blood pressure and improve heart health. - Rich in Electrolytes: Kala Namak contains essential electrolytes that can help replenish lost minerals after exercise or illness. Usage and Application - Can be added to chutneys, dips, and seasoning blends to enhance flavor. - Used as a garnish for salads, soups, and other dishes. - Can be mixed with water to create a detoxifying drink. - Commonly used in Indian Ayurvedic medicine for various health remedies. Additional Features - Natural and Unrefined: Kala Namak is naturally occurring and unrefined, making it a healthier alternative to regular table salt. - Versatile: Can be used in both culinary and medicinal applications. - Unique Flavor Profile: Adds a distinctive tangy, salty flavor to dishes. For more information on Kala Namak Powder:

Ayurvedic Herbs: Kala Namak Powder

Organic Facts: Health Benefits of Kala Namak