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Nourishing Herbal Porridge Infused with Refreshing Curry Leaves (Murraya Koenigii) for a Revitalizing Three-Serving Meal

– Herbal porridge curry leaves is a 100% natural product made from the finest quality curry leaves.
– It is a rich source of antioxidants, vitamins and minerals, and has a wide range of health benefits.
– It is commonly used in traditional Ayurvedic medicine to treat a variety of conditions, including digestive problems, skin infections, and hair loss.
– Our herbal porridge curry leaves are carefully selected and processed to ensure that they retain their full nutritional value.
– They are also free from any artificial additives or preservatives, making them a safe and healthy choice for everyone.

Original price was: ₹660.Current price is: ₹635.

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Description

Herbal Porridge Curry Leaves

Scientific Name: Murraya Koenigii
Quantity: 50g

Porridge can be a nutritious and satisfying breakfast option, and adding curry leaves to your porridge can give it a flavorful and aromatic twist. Curry leaves are known for their medicinal properties and are thought to have many health benefits, including improving digestion, reducing inflammation, and boosting the immune system.

Benefits of Adding Curry Leaves to Porridge:

1. Improved Digestion Curry leaves can help to improve digestion and relieve indigestion. They are a good source of dietary fiber, which can help to keep you feeling full and satisfied.
2. Reduced Inflammation Curry leaves contain anti-inflammatory compounds that can help to reduce inflammation in the digestive tract. This can help to relieve symptoms such as abdominal pain, bloating, and gas.
3. Boosted Immunity Curry leaves are a good source of antioxidants, which can help to boost the immune system and protect against illness.
4. Added Flavor and Aroma Curry leaves have a unique flavor and aroma that can add a delicious twist to your porridge. They are a versatile ingredient that can be used in both sweet and savory dishes.

How to Add Curry Leaves to Porridge:

Adding curry leaves to porridge is easy.

1. Simply add a few fresh or dried curry leaves to your porridge at the beginning of the cooking process.
2. Allow the curry leaves to simmer in the porridge until they have softened and released their flavor.
3. Serve and enjoy!

Here are some additional tips for making the most of your curry leaf porridge:

– Use fresh curry leaves whenever possible.
– If you are using dried curry leaves, use about half the amount of fresh leaves.
– Add other spices to your porridge, such as ginger, turmeric, or cumin, to taste.
– Serve your porridge with your favorite toppings, such as honey, yogurt, or fruit.

Curry leaves have many health benefits and can be a delicious and nutritious addition to your porridge. Try adding curry leaves to your porridge today and enjoy the many benefits they have to offer.

Product Specifications:

– Package size: 50g
– Ingredients: Curry leaves (Murraya Koenigii)
– No artificial flavors or preservatives

SKU: 163899251279 Category: Tag:

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Nourishing Herbal Porridge Infused with Refreshing Curry Leaves (Murraya Koenigii) for a Revitalizing Three-Serving Meal