Supremely Aromatic Raw Heeng: Enhance Your Cuisines with Pure Organic Asafoetida

ID: 764859 SKU: 98b6fd6475fb Category: Organic and Forest Products Tags: 30days

Supremely Aromatic Raw Heeng: Enhance Your Cuisines with Pure Organic Asafoetida

About this item:

- Heeng is a natural spice that is used in various cuisines for its unique flavor and aroma. - It is known for its anti-inflammatory and antioxidant properties, making it beneficial for health. - Unlike other spices, Hing is used in very small quantities due to its strong flavor. - It aids digestion, reduces bloating, and provides anti-aging benefits due to its high antioxidant content. - Raw Hing is considered to be more potent and has a stronger flavor compared to other forms of Hing. - This 100 gm pack of Heeng is a versatile spice that can be used to enhance the taste of a wide range of dishes.

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Description ▼

Heeng / Kayam / Hing / Asafoetida (Raw) / Pure Hing Organic Pure Spice

Key Features:

Raw and pure form of Asafoetida
Made from the resin of the Ferula plant
Known for its strong, pungent, and distinctive aroma
Used as a seasoning in various culinary preparations
Available in a convenient 100 gm pack

Benefits:

Culinary Spice: Asafoetida is a popular spice in Indian, Middle Eastern, and South Asian cuisine. It adds a unique flavor and aroma to dishes.
Digestive Aid: It is believed to aid digestion and reduce gas formation.
Antioxidant Activity: Contains antioxidants that may help protect cells from damage.
Traditional Medicine: Used in traditional medicine for respiratory issues, headaches, and other ailments.

Product Specifications:

Ingredients: 100% Raw Asafoetida
Form: Chunks or powder
Quantity: 100 gm
Packaging: Airtight container

Color Options:

Off-white to light brown
The color may vary slightly due to natural variations.

Additional Features:

Easy Installation: Raw Asafoetida is easy to use; can be added directly to culinary preparations.
Durability: When stored properly, it has a long shelf life.
Versatile Uses: Can be used in a wide range of dishes, from curries to marinades to pickles.

National Library of Medicine article on Asafoetida

WebMD article on the benefits of Asafoetida