Dry Chironji/ Buchanania Lanzan

Buchanania lanzan is a deciduous tree. The dried form of its nut is known as chironji. It has a slightly sweet and nutty flavor. Chironji is used in traditional Indian medicine for its cooling and soothing properties.

Product Features:

* 100% natural and dried * No added preservatives or chemicals * Rich in nutrients like iron, calcium, and magnesium * Good source of dietary fiber and antioxidants * Can be used in various dishes, including desserts, curries, and salads Benefits of Dry Chironji: * Good for skin health: Chironji is a good source of antioxidants, which can help protect the skin from damage caused by free radicals. It can also help to improve skin elasticity and reduce the appearance of wrinkles. * Used in desserts: Chironji is often used in Indian desserts, such as chironji halwa and chironji ladoos. It adds a slightly sweet and nutty flavor to desserts. * Cooling and soothing properties: Chironji is traditionally used in Ayurvedic medicine for its cooling and soothing properties. It is believed to help reduce inflammation and pain. * Rich in nutrients: Chironji is a good source of iron, calcium, magnesium, and dietary fiber. It is also a good source of antioxidants. Here are some additional features that make Dry Chironji/ Buchanania Lanzan stand out from competitors: * Easy to use: Dry chironji can be easily added to dishes without any preparation. * Versatile: Dry chironji can be used in a variety of dishes, both sweet and savory. * Affordable: Dry chironji is a relatively affordable ingredient. Nutritional Value of Dry Chironji: *

Chironji is a good source of several nutrients, including:

Iron: Iron is essential for the production of red blood cells, which carry oxygen throughout the body.

Calcium: Calcium is essential for strong bones and teeth.

Magnesium: Magnesium is involved in over 300 enzymatic reactions in the body, including energy production, muscle contraction, and nerve function.

Dietary fiber: Dietary fiber helps to promote regularity and can help to lower cholesterol levels.

Antioxidants: Antioxidants help to protect the body from damage caused by free radicals. How to Use Dry Chironji: Dry chironji can be used in a variety of dishes, including: * Desserts: Chironji can be added to chironji halwa, chironji ladoos, and other desserts. * Curries: Chironji can be added to curries to give them a slightly nutty flavor. * Salads: Chironji can be added to salads for a crunchy texture and a slightly sweet flavor. Dry Chironji/ Buchanania Lanzan is a versatile and nutritious ingredient that can be used in a variety of dishes. It is a good source of iron, calcium, magnesium, dietary fiber, and antioxidants.