250g/500g Original Changbaishan Zhuling 精选长白山猪苓 Chinese Natural Herbal Tea

Product Features: - Zhuling, also known as Polyporus umbellatus, is a type of fungus that has been used in traditional Chinese medicine for centuries. - It is believed to have a number of health benefits, including: -- Boosting the immune system -- Reducing inflammation -- Improving digestion -- Lowering blood pressure -- Fighting cancer - Our Changbaishan Zhuling is sourced from the Changbai Mountains in China, which is known for its pristine environment and high-quality herbs. - Our tea is made from 100% natural Zhuling, and it is free from any additives or preservatives. Benefits: - Boosts the immune system - Reduces inflammation - Improves digestion - Lowers blood pressure - Fights cancer How to Use: - To make tea, simply add 1-2 teaspoons of Zhuling to a cup of hot water. - Steep for 5-10 minutes, and then enjoy. - You can also add Zhuling to soups, stews, and other dishes. Additional Features: - Our Changbaishan Zhuling is available in two sizes: 250g and 500g. - It is packaged in a resealable bag to preserve freshness. Why Choose Our Zhuling Tea? - Our Zhuling is sourced from the Changbai Mountains in China, which is known for its pristine environment and high-quality herbs. - Our tea is made from 100% natural Zhuling, and it is free from any additives or preservatives. - Our Zhuling tea is a delicious and healthy way to boost your immune system, reduce inflammation, improve digestion, lower blood pressure, and fight cancer.

National Library of Medicine: Polyporus umbellatus: a review of its medicinal properties

ScienceDirect: Anti-inflammatory and immunomodulatory effects of Polysaccharides from Polyporus umbellatus