Ceylon Pure Natural Homemade Black Pepper Corn Whole 100% Pure

Product Description:
Indulge in the culinary delight of Ceylon’s finest black pepper, harvested from the lush highlands of Sri Lanka. Our premium whole black peppercorns offer an intense, aromatic experience that will elevate your dishes to new heights.

Benefits:
– Enhances the flavor of meats, poultry, seafood, and vegetables
– Adds a spicy kick to marinades, rubs, and sauces
– Contains antioxidants and anti-inflammatory properties

Product Features:
– 100% Pure, Homemade, and Authentic
– Harvested and packaged in Sri Lanka
– Whole Black Peppercorns for Maximum Flavor
– Net Weight: 100g (3.5 oz)
– Gluten-Free and Non-GMO

Usage:
– Grind or crush peppercorns just before use for optimal flavor
– Add to soups, stews, and curries during cooking
– Sprinkle over grilled or roasted meats and vegetables
– Use in spice blends and rubs
– Experiment with infusing oils or vinegars with black pepper

Key Usage Points:
– Easy grinding or crushing
– Convenient resealable packaging
– Durable storage for long-lasting freshness
– Available in black, white, and red varieties

Additional Features:
– Contains Piperine, an alkaloid that provides the characteristic spiciness
– Rich in essential oils for a complex aroma
– Certified by the Sri Lanka Tea Board for quality assurance
– Supports local farmers and their sustainable practices

User Concerns and Desires:
– Our whole black peppercorns are hygienically processed and packaged to ensure their purity and freshness.
– We source our black pepper directly from local farmers to ensure ethical and sustainable practices.
– Our peppercorns are free from artificial flavors, preservatives, and chemicals, making them a healthy addition to your meals.