Ceylon Organic Curry Leaves Seeds Plant Natural Kadi Patta Murraya 25 seeds PCs

Product Features:

– Botanical Name: Murraya Koenigii
– Seeds Quantity: 25 per pack
– Growing Zone: 10-11
– Sunlight Requirement: Full sun to partial shade
– Plant Size: 6-12 feet in height; 4-8 feet in width
– Hardiness Zones: 10-11, but can be grown in cooler areas with winter protection
– Harvest Time: Leaves can be harvested year-round in warm climates

Benefits of Curry Leaves:

– Culinary Uses: Curry leaves are commonly used in Indian and Sri Lankan cuisine, where they add a distinct flavor and aroma to dishes. They are also used in traditional Ayurvedic medicine.
– Medicinal Properties: Curry leaves contain antioxidants, antimicrobial, and anti-inflammatory compounds. They have been traditionally used to treat various ailments, including digestive problems, liver disease, and skin conditions.
– Nutritional Value: Curry leaves are a good source of vitamins A, B, C, and E, as well as minerals like calcium, iron, and potassium.

Growing and Care:

– Soil: Curry leaves prefer well-drained, loamy soil.
– Water: Water regularly, especially during dry periods.
– Fertilizer: Fertilize monthly during the growing season with a balanced fertilizer.
– Pruning: Prune as needed to control growth and shape the plant.
– Propagation: Curry leaves can be propagated from seeds, cuttings, or air layering.

Additional Features:

– Organic Seeds: Our seeds are certified organic, ensuring they are grown without the use of pesticides or herbicides.
– Easy Installation: The seeds are easy to sow and can be started indoors or outdoors.
– Durable: Curry leaf plants are known for their durability and can live for many years with proper care.
– Versatile: Curry leaves can be used fresh, dried, or frozen, making them a versatile ingredient for various dishes.

Learn more about growing curry leaves