Camellia sinensis Tea Plant Seeds Green Tea Organic Ceylon 100% tea plant Shrub

Camellia sinensis, also known as the tea plant, is an evergreen shrub native to Asia. It is cultivated for its leaves, which are used to produce tea. Camellia sinensis is a member of the family Theaceae. The tea plant is a small, evergreen shrub that can grow to a height of 10 feet (3 meters). The leaves are dark green and glossy, and they have a serrated edge. The flowers are white and fragrant, and they bloom in the spring. Product Benefits - 100% Organic Ceylon Tea Plant Seeds - Grow your own green tea at home - Easy to grow and care for - Thrives in warm, humid climates Here are some of the benefits of growing your own Camellia sinensis tea plant: - You can control the quality of your tea by growing it yourself. - You can save money by growing your own tea. - You can enjoy the satisfaction of growing your own food. - Growing a tea plant is a great way to learn about nature. Additional Features: - The tea plant is a relatively easy plant to grow. - It can be grown in a variety of climates. - The tea plant is a beautiful plant that can add beauty to your home. Specifications: - Height: 10 feet (3 meters) - Leaf color: Dark green and glossy - Flower color: White - Bloom time: Spring - Hardiness zones: 7-11 - Sun exposure: Full sun to partial shade - Soil pH: 5.0-6.5 How to Grow Camellia sinensis Tea Plant Seeds: 1. Sow the seeds in a well-drained seed starting mix. 2. Keep the seeds moist but not soggy. 3. Place the seeds in a warm, sunny location. 4. The seeds will germinate in 2-3 weeks. 5. Once the seedlings have developed their first set of true leaves, transplant them into individual pots. 6. Grow the seedlings in a warm, sunny location. 7. Water the seedlings regularly. 8. Fertilize the seedlings monthly with a balanced fertilizer. 9. The tea plant will be ready to harvest in 3-4 years. To harvest the tea leaves: 1. Pick the young, tender leaves from the tea plant. 2. The leaves can be dried in the sun or in a food dehydrator. 3. Once the leaves are dry, they can be stored in an airtight container.

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