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Organic Sri Lankan Black Peppercorns: Whole Peppercorns for Culinary Delights

– Black Peppercorns, famous as the ‘King of Spices’, are indispensable to the Indian kitchen.
– These are used as whole or crushed to add spice and flavor to various Indian dishes.
– Used for flavoring in both vegetarian as well as non-vegetarian dishes.
– It is also used in Ayurvedic medicines to improve digestion, relieve gas, and reduce phlegm.

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Description

Black Pepper Whole Peppercorns Sri Lanka Ceylon Spices Organic Dry Natural Pure

Product Description:
Our Black Pepper Whole Peppercorns are a premium quality spice sourced from the pristine highlands of Sri Lanka. These peppercorns are handpicked at the peak of ripeness, ensuring the highest levels of aroma and flavor. Carefully processed to preserve their natural essence, these peppercorns offer an intense and piquant taste that is sure to elevate any culinary creation.

Origin and Cultivation:
Grown in the lush, tropical climate of Sri Lanka, our Black Pepper Whole Peppercorns are nurtured by experienced farmers who follow organic and sustainable practices. The fertile soil and optimal growing conditions produce peppercorns with a distinct flavor profile that is highly prized by chefs and home cooks worldwide.

Benefits of Black Pepper:
– Rich in antioxidants that protect against free radical damage
– Enhances nutrient absorption, particularly turmeric and curcumin
– Supports digestion and reduces inflammation
– May have anti-cancer properties

Features:
– Whole peppercorns preserve their maximum flavor and aroma
– Intensely piquant and aromatic
– 100% organic, without any artificial additives or preservatives
– Handpicked for optimal ripeness and quality
– Versatile spice suitable for a wide range of culinary applications

Product Specifications:
Grade: Premium
Origin: Sri Lanka
Type: Black Pepper
Form: Whole Peppercorns
Net Weight: Available in various sizes
Packaging: Sealable, airtight packaging for freshness

Usage:
Black Pepper Whole Peppercorns are an indispensable spice in any kitchen. Grind them freshly to release their full flavor and aroma. Use them to:
– Season meats, poultry, and fish
– Enhance soups, stews, and sauces
– Add a spicy kick to salads
– Create aromatic marinades

Additional Features:
Our Black Pepper Whole Peppercorns stand out from others due to:
– Certified organic cultivation ensures the absence of harmful chemicals
– Traceability system guarantees transparency from farm to table
– Fair trade practices support local communities and sustainable agriculture

Links for Further Information:

  • Health Benefits of Black Pepper
  • Choosing and Using Black Peppercorns
  • SKU: d6b99150e639 Category: Tag:

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    Organic Sri Lankan Black Peppercorns: Whole Peppercorns for Culinary Delights