Black Ginger Thai 100% Krachai Dam Kaempferia parviflora 200 Capsule

Product Features:

– Black Ginger (Kaempferia parviflora) is a plant native to Southeast Asia.
– It has been used in traditional medicine for centuries to treat a variety of conditions.
– Black Ginger is a rich source of antioxidants and has been shown to have anti-inflammatory, antibacterial, and antiviral properties.
– It is also a good source of dietary fiber.

Benefits of Black Ginger:

– May help to reduce inflammation
– May help to boost the immune system
– May help to improve digestion
– May help to lower cholesterol levels
– May help to protect against cancer

How to Use Black Ginger:

– Black Ginger can be taken in capsule form, or it can be added to food or drinks.
– The recommended dosage is 1-2 capsules per day.
– If you are taking Black Ginger for the first time, it is best to start with a low dose and gradually increase it as needed.

Side Effects of Black Ginger:

– Black Ginger is generally safe to take, but it may cause some side effects in some people.
– These side effects may include nausea, vomiting, diarrhea, and stomach cramps.
– If you experience any of these side effects, stop taking Black Ginger and talk to your doctor.

Precautions:

– Do not take Black Ginger if you are pregnant or breastfeeding.
– Do not take Black Ginger if you have a history of kidney or liver disease.
– If you have any other medical conditions, talk to your doctor before taking Black Ginger.

Additional Information:

– Black Ginger is available in capsule form, as well as in powder and extract form.
– Black Ginger is a popular ingredient in traditional Thai cuisine.
– Black Ginger is a good source of dietary fiber and antioxidants.