100% Organic Sri Lankan Dried Herbal Betel Leaves (Paan, Lá trầu)

Product Features: - Packaged in 10 leaf sealed pouches for optimal freshness - Organically grown and sustainably harvested in Sri Lanka - Preservative-free, ensuring a pure and unadulterated product - Naturally dried to preserve nutrients and aroma - Suitable for a variety of culinary and medicinal purposes Health Benefits: - Aids in digestion and relieves gastrointestinal discomfort - Possesses antioxidant properties, protecting cells from damage - Traditionally used to promote oral hygiene and freshen breath - May help reduce inflammation and pain - Contains essential vitamins and minerals Uses: - Culinary: Used as a flavoring agent in dishes like paan, betel nuts, and curries - Medicinal: Incorporated into herbal teas, poultices, and ointments - Traditional ceremonies and rituals: Held in high regard in many cultures for its symbolic and spiritual significance Key Points: - Easy installation with adhesive backing - Durable construction with water-resistant materials - Color options available to match any décor Detailed Specifications: - Material: High-quality, water-resistant nylon - Dimensions: 2 inches x 8 inches - Operating temperature: -40°C to 80°C - Storage temperature: -20°C to 60°C Why Choose Our Betel Leaves? - Authenticity guaranteed: Sourced directly from Sri Lanka, the renowned origin of premium betel leaves - Unmatched freshness: Sealed packaging ensures optimal preservation and maximum flavor - Versatility: Suitable for both culinary and medicinal applications - Health-conscious choice: Free from preservatives and additives, providing a pure and natural product Related Information:

Healthline: Betel Leaf (Paan): Health Benefits and Side Effects

National Library of Medicine: Phytochemical and Pharmacological Properties of Piper Betle Leaf: A Systematic Review

Encyclopedia Britannica: Betel Leaf