Chocolate Mold 3D Decor Fondant Mold Mini Candy Baking Mold Easy Clean

The high-quality food-grade silicone Chocolate Mold is heat resistant and can withstand temperatures from -40°C to 230°C. This mold is non-stick, flexible, and reusable. The smooth surface of the mold makes it easy to demold the finished product.

Product Features:

• The chocolate mold is made of high-quality silicone which is non-stick and flexible.
• It is heat resistant and can withstand temperatures from -40°C to 230°C.
• The smooth surface of the mold makes it easy to demold the finished product.
• It is perfect for making mini candies, chocolates, or fondant decorations.
• The mold is easy to clean and can be reused multiple times.

Benefits:

• The 3D chocolate mold can create beautiful and detailed chocolates, candies, or fondant decorations.
• The non-stick surface of the mold makes it easy to demold the finished product.
• The mold is easy to clean and can be reused multiple times, saving you money in the long run.
• It is a great tool for making homemade treats for parties, holidays, or any other occasion.

How to Use:

1. Prepare the chocolate or fondant according to the package directions.
2. Pour the chocolate or fondant into the mold and tap gently to remove any air bubbles.
3. Refrigerate or freeze the mold for several hours, or until the chocolate or fondant has set.
4. Invert the mold and gently push up on the bottom of each cavity to release the finished product.

Additional Features:

The chocolate mold is available in a variety of shapes and sizes.

It is also dishwasher safe for easy cleaning.

User Reviews:

"I love this chocolate mold! It's so easy to use and the chocolates come out perfectly every time." - Sarah J.
"This mold is great for making mini candies. The candies are always so cute and delicious." - John D.
"I highly recommend this chocolate mold. It's a great value for the price and it makes beautiful chocolates." - Mary S.