The 357g Kunming Tea Factory CNNP 7121 Pu’er Tea Cake is a high-quality pu-erh tea that is produced by the Kunming Tea Factory, one of the most respected tea producers in China. This tea is made from the leaves of the Camellia sinensis plant, which are grown in the Yunnan province of China. The leaves are picked and then processed using a traditional method that has been passed down for generations. This process involves drying the leaves in the sun and then storing them in a humid environment for several years. This process allows the tea to develop a unique flavor and aroma that is prized by tea drinkers around the world.

Product Features:

1. Made from high-quality tea leaves grown in the Yunnan province of China
2. Processed using a traditional method that has been passed down for generations
3. Has a unique flavor and aroma that is prized by tea drinkers around the world
4. Is a good source of antioxidants
5. May help to improve digestion
6. May help to reduce cholesterol levels
7. May help to boost the immune system

Specifications:

• Weight: 357g
• Type: Pu-erh tea
• Origin: Yunnan province, China
• Manufacturer: Kunming Tea Factory

Directions:

1. To brew pu-erh tea, start by rinsing the tea leaves with hot water. This will help to remove any dust or impurities from the leaves.
2. Once the leaves have been rinsed, add them to a teapot or gaiwan.
3. Add hot water to the teapot or gaiwan and allow the tea to steep for 3-5 minutes.
4. Once the tea has steeped, pour it into a cup and enjoy.

Additional Information:

• Pu-erh tea is a type of fermented tea that is produced in the Yunnan province of China.
• Pu-erh tea is known for its unique flavor and aroma, which is often described as being earthy and woody.
• Pu-erh tea is a good source of antioxidants, which may help to protect the body against damage from free radicals.
• Pu-erh tea may also help to improve digestion, reduce cholesterol levels, and boost the immune system.

Links:

• Kunming Tea Factory
• Pu-erh Tea Association