250g/500g Original Changbaishan Zhuling 精选长白山猪苓 Chinese Natural Herbal Tea
Product Features:
– Zhuling, also known as Polyporus umbellatus, is a type of fungus that has been used in traditional Chinese medicine for centuries.
– It is believed to have a number of health benefits, including:
— Boosting the immune system
— Reducing inflammation
— Improving digestion
— Lowering blood pressure
— Fighting cancer
– Our Changbaishan Zhuling is sourced from the Changbai Mountains in China, which is known for its pristine environment and high-quality herbs.
– Our tea is made from 100% natural Zhuling, and it is free from any additives or preservatives.
Benefits:
– Boosts the immune system
– Reduces inflammation
– Improves digestion
– Lowers blood pressure
– Fights cancer
How to Use:
– To make tea, simply add 1-2 teaspoons of Zhuling to a cup of hot water.
– Steep for 5-10 minutes, and then enjoy.
– You can also add Zhuling to soups, stews, and other dishes.
Additional Features:
– Our Changbaishan Zhuling is available in two sizes: 250g and 500g.
– It is packaged in a resealable bag to preserve freshness.
Why Choose Our Zhuling Tea?
– Our Zhuling is sourced from the Changbai Mountains in China, which is known for its pristine environment and high-quality herbs.
– Our tea is made from 100% natural Zhuling, and it is free from any additives or preservatives.
– Our Zhuling tea is a delicious and healthy way to boost your immune system, reduce inflammation, improve digestion, lower blood pressure, and fight cancer.
National Library of Medicine: Polyporus umbellatus: a review of its medicinal properties
ScienceDirect: Anti-inflammatory and immunomodulatory effects of Polysaccharides from Polyporus umbellatus