20 PCS / 100g Organic Dried Yeast Balls for Sweet Rice Wine Chinese Specialty

Introduction

These premium-quality Dried Yeast Balls are crafted from the finest organic ingredients, ensuring a consistent and robust fermentation process for your homemade sweet rice wine. Originating as a staple ingredient in Chinese cuisine, these yeast balls are meticulously dried and packaged to retain their potency and freshness.

Product Features:

• Organic and Pure: Made from 100% natural and certified organic ingredients, these yeast balls are free from harmful chemicals and additives.
• Consistent Fermentation: The uniformly sized and dried yeast balls promote a steady and predictable fermentation process, resulting in consistent batches of sweet rice wine.
• Easy to Use: Simply dissolve the desired quantity of yeast balls in warm water to activate them. No special equipment or expertise is necessary.
• Bulk Packaging: The convenient 100g package provides an ample supply for multiple batches of sweet rice wine, ensuring a long-lasting supply.

Uses and Applications:

These Organic Dried Yeast Balls are specifically designed for the production of sweet rice wine, a popular beverage in Chinese cuisine. They can be used by both home brewers and professional winemakers seeking to create authentic and flavorful rice wines.

Storage and Shelf Life:

Store the yeast balls in a cool, dry place at a temperature below 25°C. Properly stored, they can retain their potency for up to 12 months.

Additional Features and Benefits:

• Versatile: Can be used in various recipes and applications beyond sweet rice wine, such as baking and other fermentation processes.
• Natural and Unrefined: Derived from natural sources without any chemical processing, preserving the purity and flavor of your wine.

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