1000 Brassica rapa Seeds Pak Choi Seed Chinese Little Greens Organic 鸡毛菜

Product Description:

This pack contains 1000 seeds of Pak Choi Chinese Little Greens, also known as Bok Choy. Pak Choi is a popular leafy green vegetable in Asian cuisine. It is a fast-growing, cool-weather crop that can be grown in the spring or fall. Pak Choi is a good source of vitamins A and C, as well as calcium and iron.

Product Features:

– 1000 seeds per pack
– High-quality seeds that are non-GMO and untreated
– Chinese Little Greens variety
– Fast-growing and easy to grow
– Can be grown in the spring or fall
– Good source of vitamins A and C, as well as calcium and iron

Benefits:

– Convenient and affordable way to grow your own organic vegetables
– Great for stir-fries, salads, and soups
– Can be used as a substitute for spinach or other leafy greens
– Easy to install and maintain
– Durable construction
– Available in a variety of colors to match your décor
– Adds a touch of style to any room

Usage:

Pak Choi is a versatile vegetable that can be used in a variety of dishes. It can be stir-fried, steamed, boiled, or braised. Pak Choi can also be added to salads, soups, and stews.

Specifications:

– Seed count: 1000
– Seed variety: Chinese Little Greens
– Days to maturity: 30-45 days
– Planting instructions: Sow seeds 1/4 inch deep in well-drained soil. Keep the soil moist until the seeds germinate.
– Growing tips: Pak Choi prefers cool weather and full sun. It can also be grown in partial shade. Water the plants regularly, especially during hot weather.

Additional Features:

– Pak Choi is a self-pollinating plant, so it does not require cross-pollination to produce seeds.

Note:

– Pak Choi is a cold-hardy plant that can tolerate light frosts. However, it is important to protect the plants from hard frosts and freezing temperatures.

External Links:

How to Grow Pak Choi in the Garden

Stir-Fried Pak Choi with Oyster Sauce

Pak Choi Stir Fry